Pizza Dough is a basic dough made from flour, water, yeast, salt, and sometimes olive oil or sugar. It’s the foundation for a delicious pizza. The dough is kneaded until smooth and elastic, then allowed to rise in a warm place until doubled in size. Once risen, it’s rolled out, topped with your favorite ingredients, and baked in a hot oven until the crust is golden brown and crispy.
Prep Time
20 Minutes
Cooking
10 Minutes
Difficulty
Low
Price
$$
Pizza Dough
Equipment
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Ingredients
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Instructions
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